Multifunctional Rice Roll Steamer - Can be used for steaming rice noodle roll, rice paste, flour, taro, steamed buns, dumpling and so on, serving you a variety of delicious Hongkong or Cantonese foods in one machine Food Grade Quality & Safe Protection - Food grade 304 stainless-steel tray for safety, long lifespan and anti-corrosion, extra tray for replacement; Case with edge rounded design avoids cutting hands;Scald-proof plastic handle on the trays for easy pulling Easy to Clean - Whole stainless-steel construction for easy cleaning; openable top lid for easy access to the inside of the case, no hassle to clean any corners, also easy to add and pour water Practical Design - Flat tray bottom for ensuring even and fast heating to avoid half-done cuisine, serving you the taste just right within minutes Specification: Overall Dimension(LxWxH): 14 3/8” x 12" x 4 5/16" (36.5 x 30.5 x 11 cm), without handlesPlastic Handle Size(LxWxH): 4 1/2" x 13/16" x 1 7/16" (11.5 x 2 x 3.6 cm) Slicing Scraper Size(LxW): 5 5/16” x 3 3/4” (13.5 x 9.5 cm)Tray Size(LxWxH): 11 13/16” x 10 1/4” x 1 9/16" (30 x 26 x 4 cm)Material: Stainless Steel, case; 304 Stainless Steel, trayNet Weight: 5.84 Lbs (2.65 kg) Package Content: 1 x Rice Noodle Roll Steamer 1 Pair of Gloves 1x Slicing Scraper/Top Lid Handle 1 Set of Screws 2 x Trays/Tray Handles 1 x Manual Notice: Please clean the machine before using. Check whether there is enough water before using to avoid dry burning. After cooking, please wear the gloves before taking out the steamer machine to prevent scald.